No cooking required: Cool, refreshing watermelon gazpacho for summer evenings. Recipe!
Block Club publishes a hyperlocal magazine based in Buffalo, New York. Each issue explores the theme visually through the cover and a pause piece photography series. Our most recent issue, Old/New, showcased a pause piece series revolving around birthday cake. It seemed appropriate for submission!
See the rest of the photography here.
Italian Cheese-Smothered Bruschetta Dogs
Recipe: http://danasfoodforthought.wordpress.com/2012/07/08/italian-cheese-smothered-bruschetta-dogs/